It’s a beautiful Saturday morning, and you’ve just ventured to the local farmers market. As you stand there, happily cradling a haul of brightly colored fruits and veggies, you’re suddenly struck by the feeling that you want to take your plant-based lifestyle to new heights. But where do you begin? How do you transform that rainbow of fresh produce into a mouth-watering vegan feast? 🌿🍅
Fear not, fellow veg enthusiasts! We’ve got the ultimate solution that lets you learn in the comfort of your own cozy kitchen. In today’s blog post, we’re excited to share a fantastic compilation of vegan cooking online courses tailored to both beginners and experienced veggie-chefs alike. These courses will equip you with new skills, recipes, and techniques that will have your dinner guests raving about your culinary prowess. So, grab a cup of your favorite tea, snuggle up on your sofa, and join us as we explore these amazing courses together. 🍵🍲
Vegan Cooking Courses – Table of Contents
- PlantStart: Master Vegan Cooking & Nutrition The Easy Way.
- Vegan Cooking – Learn Easy And Delicious Vegan Recipes
- Vegan Thai Cooking Classes Popular Vegan Recipes Thai Food
- Cook Real Food: How to Make Simple Plant-Based Meals
- Vegan Nutrition Health Coach Certification
- Vegan Cooking – Chinese & Southeast Asian Vegan & Vegetarian
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PlantStart: Master Vegan Cooking & Nutrition The Easy Way.
Platform:
Udemy
Rating:
4.8 out of 5
Ready to become a plant-based pro? This online course is designed to help you do just that! In just six weeks, you’ll have mastered plant-based cooking, cooked over 100 recipes, learned secrets to making food taste irresistible, and gained an understanding of essential plant-based nutrition. Plus, with Udemy’s 30-day money-back guarantee, there’s no risk in giving the course a try!
The course is structured as a progressive six-week program, with each week building on the last, but it’s entirely flexible so you can go at your own pace. Along the way, you’ll develop kitchen skills and learn about vegan nutrition. You’ll also get access to over 100 recipe cards, 6 nutritionist-approved meal plans, and a wealth of information to help you live a vibrant plant-based lifestyle. Whether you’re short on time, uncertain about going 100% plant-based, or just need guidance, this course has got you covered. Give it a try and see how easy and delicious a plant-based life can be!
Skills you’ll learn in this course:
- Master plant-based cooking techniques
- Confidently cook over 1recipes
- Create delicious and visually appealing vegan dishes
- Understand essential plant-based nutrition and food combinations
- Develop essential kitchen skills through video tutorials
- Create nutritionist-approved meal plans
- Learn key aspects of vegan nutrition and how to maximize nutritional benefits
- Discover time-saving tips and tricks for a successful plant-based lifestyle
Vegan Cooking – Learn Easy And Delicious Vegan Recipes
Platform:
Udemy
Rating:
4.9 out of 5
Are you looking to whip up some scrumptious vegan recipes but don’t know where to start? Fret not! There’s a vegan cooking course that’ll teach you how to cook vegan recipes, step by step. By the end of it, you’ll have an arsenal of vegan food options to impress your friends and family.
Dive into vegan appetizers like spicy edamame and cauliflower wings, learn to prepare mouth-watering entrees such as orzo pasta, stuffed mushrooms, and stuffed sweet potatoes, and satisfy your sweet tooth with vegan desserts like chocolate mousse, energy bites, and chocolate cookies. Best of all, beginners in cooking and veganism are welcome! The course offers a helping hand in guiding you on your vegan cooking journey. What’s more, you’ll receive new and exciting vegan recipes as they’re developed, so your repertoire keeps growing. Get ready to embark on a tasty adventure!
Skills you’ll learn in this course:
- Mastering vegan appetizers like spicy edamame and cauliflower wings
- Perfecting delicious vegan entrees such as orzo pasta, stuffed mushrooms, and stuffed sweet potatoes
- Creating scrumptious vegan desserts like chocolate mousse, energy bites, and chocolate cookies
- Developing beginner-friendly cooking skills
- Adapting to various dietary needs and preferences
- Building confidence in the kitchen
- Expanding your vegan recipe repertoire
- Connecting with a supportive vegan cooking community
Vegan Thai Cooking Classes Popular Vegan Recipes Thai Food
Platform:
Udemy
Rating:
4.7 out of 5
Are you a fan of Thai food, but happen to be vegan or vegetarian? If so, you may wonder how you can achieve the same flavors of authentic Thai dishes without the use of fish sauce or shrimp paste. Well, good news! There’s an online course called Simple Vegan Recipes, Thai Food, which focuses on delicious and authentic Thai vegan cooking.
The course offers a wide range of tasty tofu recipes, and explores the history and popularity of vegan food in Thailand. It is influenced by Buddhism and has become an essential part of annual events such as Phuket’s 9-day vegan festival in October. The course includes step-by-step instructions, a recipe e-book, and ensures clarity and efficiency. Furthermore, it uses fresh and simple ingredients to make it easy for you to enjoy Thai vegan food in the comfort of your own home. Join the Vegan Thai Cooking course to spice up your weekly meal plans and explore some amazing Thai vegan dishes!
Skills you’ll learn in this course:
- How to cook Thai Food without Fish Sauce and still taste like Thai food
- Substitute ingredients for shrimp paste and other non-vegetarian items
- Essential ingredients needed for vegan or vegetarian Thai cooking
- Cooking authentic Vegan or Vegetarian Thai Curry recipes
- Preparing Tofu in exciting and flavorful Thai dishes
- Understanding the cultural and religious significance of veganism and vegetarianism in Thailand
- Cooking a variety of simple, everyday Vegan Thai recipes
- Preparing more elaborate vegan Thai dishes for special occasions
Cook Real Food: How to Make Simple Plant-Based Meals
Platform:
Udemy
Rating:
4.6 out of 5
In the online course “Cook Real Food,” students embark on a journey to gain confidence, comfort, and creativity in working with whole plant foods in their kitchen. This course aims to teach participants how to feed themselves easily, economically, sustainably, and most importantly, nutritiously. Working with common, fresh ingredients from your local grocery store, the course covers cooking starchy and non-starchy vegetables, grains, legumes, and mushrooms, as well as incorporating fruits, nuts, seeds, herbs, and spices into meals in healthy and easy ways. “Cook Real Food” encourages a positive, mindful, and grateful approach to plant-based, vegan cooking.
This comprehensive and practical course consists of 12 sections, including over 60 lessons. Accompanied by practice activities, worksheets, quizzes, and a final assignment, the course offers a holistic foundation for students. Learners will benefit from over 6 hours of content and life-long skills, such as stocking a kitchen for healthy plant-based cooking, cooking foods in the least destructive manner, and adapting meals for special dietary needs. Taught by experienced health and wellness expert Evita Ochel, “Cook Real Food” is more than just a fad diet or trendy recipe course; it’s a sustainable way of living.
Skills you’ll learn in this course:
- Create simple, healthy, and satisfying plant-based meals.
- Consciously choose and store whole plant food ingredients.
- Cook a variety of vegetables, grains, legumes, and mushrooms.
- Incorporate fruits, nuts, seeds, herbs, and spices into your meals.
- Flavor plant-based meals without relying on animal products or unhealthy additives.
- Adapt your meals for special dietary needs, such as gluten-free or nut-free.
- Fix problem plant-based meals and minimize food waste.
- Approach plant-based cooking with mindfulness and gratitude.
Vegan Nutrition Health Coach Certification
Platform:
Udemy
Rating:
4.2 out of 5
Welcome to the Vegan Cooking and Nutrition Health Coach Certification Course! This course is perfect for those who are passionate about vegan health and nutrition and want to help others adopt a plant-based lifestyle. By enrolling, you can become a Certified Vegan Nutrition Health Coach and provide clients with whole food vegan recipes, powerful health coaching tools, and in-depth information about vegan nutrition. The course covers topics such as common myths about plant-based diets, different nutrients and their plant sources, how to buy, store, and cook vegan food, and much more.
By the end of this course, not only will you be a Certified Vegan Cooking Nutrition Health Coach, but you’ll also have the knowledge and tools to design your own vegan nutrition and health coaching packages for your clients. The course is taught by Sanda Kruger and Stephanie Harter, both experts in the field of vegan lifestyle and nutrition. Students who complete the course will receive an official health coaching certificate offered by Mystic Core Movements LLC, a private fitness and wellness company based in the United States. Join the course today and begin your journey as a Vegan Nutrition Health Coach!
Skills you’ll learn in this course:
- Understanding vegan health and nutrition principles
- Debunking common myths and misconceptions about plant-based diets
- Mastering whole foods vegan recipes and cooking techniques
- Utilizing powerful health coaching tools and communication skills
- Developing a thorough knowledge of vegan nutrition and food sources
- Building customizable vegan meal plans for clients
- Addressing specific health concerns and goals with a vegan diet
- Earning a credible Vegan Nutrition Health Coach certification
Vegan Cooking – Chinese & Southeast Asian Vegan & Vegetarian
Platform:
Udemy
Rating:
5 out of 5
Are you a fan of Asian cuisine and looking to dive into the world of vegan and vegetarian cooking? Then the “Vegan Cooking – Chinese and Southeast Asian Vegan and Vegetarian for Beginners” course is the perfect starting point for you! Linda Clucas, the instructor of this hands-on course walks students through the entire cooking process and shares her passion for healthy, plant-based food with flavors and traditions from Malaysia, China, and India as well as neighboring Southeast Asian countries.
By enrolling in this course, you’ll learn to cook delicious vegan Asian starters, main courses, and low-fat desserts while mastering culinary techniques, food preparation skills, important kitchen equipment, and achieving perfect plant-based stir-frying. With easy-to-follow step-by-step video instructions and downloadable recipes, you can confidently prepare vegan Hokkien noodles, vegetarian Malay satay, Chinese restaurant-style vegan broccoli with braised mushrooms, and many more mouthwatering dishes. Don’t miss out on this amazing opportunity to improve your cooking skills and enjoy a healthier and happier lifestyle. Enroll now and join Linda in this exciting culinary journey!
Skills you’ll learn in this course:
- Cook healthy and tasty vegan Asian starters, main courses, and low-fat desserts.
- Master a variety of culinary techniques and food preparation skills.
- Learn about essential kitchen equipment and its proper use.
- Understand tips and tricks for perfect plant-based stir-frying.
- Follow step-by-step video instructions for ingredient preparation and cooking.
- Utilize downloadable recipes for vegan and vegetarian dishes.
- Make restaurant-quality and healthier home-cooked vegan and vegetarian meals.
- Create vegan versions of popular Asian dishes, such as Hokkien Noodles, without using unhealthy ingredients.
In conclusion, a vegan cooking online course might just be the solution you’ve been looking for to transform your plant-based culinary skills. Not only do these courses cater to various experience levels, they also provide guidance and support to make your vegan journey enjoyable and informative. You’ll find yourself amazed by the variety of flavors and textures as you learn to create delicious meals that are both nourishing and compassionate.
So, why not dive into one of these fabulous vegan cooking online courses and impress your friends and family with your newfound culinary talents? Investing in your cooking skills is an investment in your health, the environment, and the well-being of animals. Plus, who wouldn’t love to whip up mouthwatering vegan dishes with ease and confidence? Give it a go – you won’t be disappointed!